All our meat comes from cows raised on a natural cereal-based diet, without hormones or preservatives, and in conditions of welfare and sustainability. Angus beef is sourced from matured loins of selected cattle.
Burgers
DRY AGED BURGERS
AGED SPICY BURGER 🌶️
BEEF | 160GR
Avocado mayonaise, arugula, gouda cheese, jalapeno relish and plantaine chips.
AGED MUSHROOM BURGER
BEEF | 160GR | 250GR | 320GR
Arugula, tomato, sweet onion, provolone cheese, boletus and truffe sauce.
ORIGINAL STEAKBURGER
BEEF | 160GR
Back to the origins, dry aged meet cooked to perfection on charcoal, flavourfull crunchy bacon, 100% original cheedar cheese in brioche bread.
THE AGED BRITISH BURGER
BEEF | 160GR
Lettuce, tomato, bacon, onion, gouda cheese and freerange eggs.
THE AGED PAMPA BURGER
BEEF | 160GR
Arugula, tomato, sweet onion, provolone cheese, oregano and chimichurri sauce with mayonnaise.
THE AGED BRUTAL BBQ BURGER
BEEF | 160GR
Grilled Beef, Pulled Pork Ribs in Barbecue Sauce, Cheddar Cheese, Crispy Bacon and Cajun Onion all contained in Brioche Bread.
THE AGED MELTING CHEESE BURGER
BEEF | 160GR
Fondue of red Cheddar, Gouda and Mozzarella chesse, batavia lettuce, tomato and caramelized onions.
Finished at your table!
THE AGED RED MOUNTAIN BURGER
BEEF | 160GR
Black pepper mayonnaise, goat cheese, arugula, cajun onion and caramelized green pepper´s.
THE AGED TRUFFLE MELTING CHEESE BURGER
BEEF | 160GR
Provolone and truffle cheese raclette, melted over the meat, accompanied by Batavia lettuce, tomato, and caramelized onion. Finished at your table!
THE AGED BURGER
BEEF | 160GR
Lettuce, tomato, sweet onion, gouda cheese and our special STB sauce.
BEEF BURGERS
CUSTOMIZE YOUR BURGER WITH OUR HEURA PLANT-BASED MEAT 🌱🍔
LA PAMPA BURGER
BEEF | 160GR
Arugula, tomato, sweet onion, provolone cheese, oregano and chimichurri sauce with mayonnaise.
LA BURGER
BEEF | 160GR
Lettuce, tomato, sweet onion, gouda cheese and our special STB sauce.
SPICY BURGER 🌶️
BEEF | 160GR
Avocado mayonaise, arugula, gouda cheese, jalapeno relish and plantaine chips.
LA BRUTAL BBQ
BEEF | 160GR
Grilled Beef, Pulled Pork Ribs in Barbecue Sauce, Cheddar Cheese, Crispy Bacon and Cajun Onion all contained in Brioche Bread.
LA BRITISH
BEEF | 160GR
Lettuce, tomato, bacon, onion, gouda cheese and freerange eggs.
THE NEW MELTING CHEESE BURGER
BEEF | 160GR
Fondue of red Cheddar, Gouda and Mozzarella chesse, batavia lettuce, tomato and caramelized onions.
Finished at your table!
THE TRUFFLED MELTING CHEESE
BEEF | 160GR
Provolone and truffle cheese raclette, melted over the meat, accompanied by Batavia lettuce, tomato, and caramelized onion. Finished at your table!
THE MUSHROOM
BEEF | 160GR
Arugula, tomato, sweet onion, provolone cheese, boletus and truffe sauce.
LA RED MOUNTAIN
BEEF | 160GR
Black pepper mayonnaise, goat cheese, arugula, cajun onion and caramelized green pepper´s.
CORRAL-RAISED BURGERS
CUSTOMIZE YOUR BURGER WITH OUR HEURA PLANT-BASED MEAT 🌱🍔
GRILLED CHICKEN BURGER
Grilled farmyard chicken breast with melted gouda cheese, bacon, lettuce, tomato, free-range eggs and Bourbon mayonnaise slightly spicy.
THE MELTING CHEESE TRUFFLED WITH CRISPY CHICKEN
NEW
Provolone cheese and truffle raclette, melted over crispy marinated chicken, Batavia lettuce and tomatoes.
CRISPY CHICKEN BURGUER
Crunchy farmyard chicken breast with gouda cheese, lettuce, tomato and barbecue sauce.
BEEF
100% FRESH.
Beef that comes from cattle raised on grain-based feed without hormones or preservatives and under welfare and sustainability conditions.
DRY AGED BURGER
A perfect harmony of flavors and aromas.
Beef from authentic Angus born in Ireland and fattened on cereal by national cattle breeders. Angus is a young animal, slaughtered at 2 years of age. It resembles the classic veal in juiciness, but has a genuine flavor that makes it stand out. In addition, the supervision of its last years of feeding in Spain, makes us have a very stable meat all year round in terms of morphological characteristics, flavor and texture.
The good care of the animal and its feeding make this hamburger one of the most exclusive that can be consumed today. The mixture of the noble parts of the animal that provide texture and juiciness, are mixed with the potency of flavor offered by the matured pieces of the animal’s own loin.
